Make 1-Ingredient Ghee To Help Prevent Alzheimer’s and Dementia
What is Ghee? Ghee is the end result of melting, simmering, and removing the milk solids and impurities from butter. Also known as “clarified butter”, ghee, is essentially the butterfat where both lactose and casein have been removed during the process – ghee is much easier for those with a dairy sensitivity to digest. Benefits of Ghee This “liquid […]